A Valley News Publication

Lou’s Restaurant and Bakery, the Hanover mainstay beloved by Upper Valley residents and Dartmouth students alike, celebrated its 70th year in business on Saturday. It marked the milestone with a commemorative cake, ice cream and doughnuts. HBD!

Hungry for more on Lou’s? Check out this August Enterprise story on the eatery and its owners, Toby and Pattie Fried.